Karuk Traditional Foods

Before Settler Colonialism, the Karuk were one of the wealthiest Tribes in what is now called California.

This was in part because of the rich foods that they tended through Traditional Ecological Knowledge, fire being a very important tool. To this day the Karuk are known for their textile technologies, shown in their fine baskets. Cultural Burning also aides with these textiles, as well as medicinal plants. Traditional foods include:

tapasxurish

Tan Oak Acorn

Notholithocarpus densiflorus

áama

Salmon

Oncorhynchus tshawytscha

puufich

Blacktail Deer

Odocoileus hemionus

púrith

Huckleberry

Vaccinium membranaceum

patúruupveen

Black Cap/Black Raspberry

Rubus occidentalis

yúuxas

Elderberry

Sambucus cerulea

íshyuux

Elk

Cervus canadensis

axraat

Gooseberry

Ribes uva-crispa

sunyíthih

Chinqupin

Castanea pumila

 iiush xikih

Sturgeon

Acipenser medirostris

úsip

Sugar Pine

Pinus lambertiana

akraah

Eel

Entosphenus tridentatus

athithxuntápan

Hazelnut Nuts

Corylus cornuta

sáap

Steelhead

Oncorhynchus mykiss

uxnáhich

Strawberry

Fragaria vesca

tayiith

Blue Dick/Indian Potato

Dichelostemma capitatum

axthah

Freshwater Mussel

Margaritifera margaritifera

fáath

Manzanita Berry

Arctostaphylos manzanita

xánthiip

Black Oak Acorn

Quercus kelloggii

thivthaneenxáyviish

Tan Oak Mushroom

Tricholoma matsutake

champínishich 

Yerba Buana

Clinopodium douglasii 

pahiip 

Pepperwood Nuts

Umbellularia californica

mahaxyámsurip

California Rose Hip

Rhododendron californicum

Various Berry's such as salmonberry, Serviceberry, Salal Berry etc.

vírusur

Black Bear

Ursus americanus

takâakaa

Californian Quail

Callipepla californica

Other birds like duck, goose, dove, pigeon, etc.

àxruuh

Grey Squirrel

Sciurus griseus

mîithipar 

Red Huckleberry

Vaccinium parvifolium

sahíshyuuxach, Jackrabbit, Lepus californicus

And Other Small Mammals

Many Types of River Trout such as Brook Trout, Rainbow Trout, Etc.

ishmúchar

Celery

Angelica californica 

katásiip

Fiddlehead Fern

Pteris aquilina 

araraprâms

Plum

Prunus americana

Various Greens such as Miners Lettuce, Dandelions, Bitter Cress, Winer Cress, Etc.

Various Seeds Such as:

ikravapuhpírish

Wild Oats

Avena fatua

xáath

Grasshopper

Chorthippus parallelus

amtapanatunvêech

Sunflower

Eriophyllum lanatum

xanáchyuh

Onion

Allium bolanderi 

Other Bulbs & Corms:

ixyunihatáyiith, Fire Cracker, Brodiaea ida-mia

 imyúha, Soap Root, Chlorogalum pomeridianum

pufichtáyiith, Deer Potato, Brodiaea elegans

xannáchyuh, Garlic, Allium amplectens,

 

fúuk

Carrot

Daucus pusillus 

púrip

Cherry

Prunus virginiana

*Inter-Tribal Trade*

Trade with neighbors, including the Shasta, Konomihu, Yurok and Tolowa and other tribal trade routes were important to ensure a well rounded diet. Coastal trade with the Yurok and Tolawa included:

yúfish 

Salt

Seaweed

xanvátkaam

Clam

Tivela stultorum

axthah

Saltwater Mussels

bivalve molluscs

Smelt

Redoluit piscis

The fact that Karuk intensively managed this landscape and did not reduce the productivity but in fact enhanced that productivity of food resources. The abundance that was produced in the fisheries resources that were able to exploit without damaging the sustainability, achieving much higher levels of production than if left to its own devices. All of those things that we think of, the acorns and the salmon and all the different species of fish. As well as the elk and the deer and all of those other species. The people had surplus food, depending on where they were located and with trading was not only inter-tribal, but intra-tribal. . .There was surpluses food being produced throughout our territory. Different products in different kind of specific geographic areas within our territory that were sufficient to support a very active inter-tribal trade and intra-tribal trade and how extensive that network was in moving goods around the country.

--Leaf Hillman, Ceremonial Leader

***Yôotva***

Created by:

Shawn "Shay" Bourque

Environmental Higher Education & Research Coordinator,

Pikyav Field Institute,

Karuk Tribe, Department of Natural Resources

Special Thanks to:

Leaf Hillman, Lisa Hillman, First Nations, the Ancestors

In Loving Memory of Grant Gilkisn